A traditional medium chunky piccalilli. Salty, sour and scrumptious!
This is not a sweet piccalilli, but more of a sharp and sour one. Great with pork pies and cold meats. Pile some of our piccalilli onto a delicious ploughman's.
Malt Vinegar (barley), Cauliflower, Onions, Carrots, Beans, Courgettes, Peppers, Sugar (4%), Gherkins, Mustard Powder, Corn Flour, Mustard Seeds, Ginger, Garlic, Turmeric, Salt, Coriander, Cumin